Cocktails & Drinks
Cappuccino
Equal parts espresso, steamed milk and dense micro-foam — with latte art on top.
- Time
- 10 min
- Level
- Easy
- Made on
- Coffee machine · Milk frother
Method
- 01
Pull one espresso into a 150 ml cup.
- 02
Steam the milk to 60 °C, chasing a glossy micro-foam.
- 03
Pour from height, then finish low to draw a rosetta.
